stevenpiziks (
stevenpiziks) wrote2021-02-13 02:40 pm
![[personal profile]](https://www.dreamwidth.org/img/silk/identity/user.png)
Sweet Potato Pasta?
One of the veggie substitutes for pasta I found is made of sweet potato cut into spiral shapes.
I chopped up a sweet red pepper and sauteed it with onions and minced garlic, then added jarred spaghetti sauce. While that was simmering, I heated up the "pasta." Combined the two and topped with a bit of grated Asiago.
I wasn't sure this would work--I don't like spaghetti squash, for example--but it completely did. The sweet potato pasta had a good texture, and it tasted great. The beefed-up sauce was really good with it. And according to my food app, that portion of the meal had fewer than 200 calories. So it's a keeper.
I chopped up a sweet red pepper and sauteed it with onions and minced garlic, then added jarred spaghetti sauce. While that was simmering, I heated up the "pasta." Combined the two and topped with a bit of grated Asiago.
I wasn't sure this would work--I don't like spaghetti squash, for example--but it completely did. The sweet potato pasta had a good texture, and it tasted great. The beefed-up sauce was really good with it. And according to my food app, that portion of the meal had fewer than 200 calories. So it's a keeper.
no subject
no subject